I Tested Outback Steakhouse Knives: Who Actually Makes Them?
Whenever I sit down to enjoy a meal at Outback Steakhouse, I can’t help but notice the sleek, sturdy knives they provide — tools that seem to perfectly complement the bold flavors on my plate. It got me wondering: who actually makes these iconic Outback Steakhouse knives? There’s something fascinating about the craftsmanship behind the utensils we often take for granted, especially when they play such a crucial role in the dining experience. In this article, I’ll share what I discovered about the origins and makers of these knives, shedding light on the quality and design that make them stand out.
I Tested The Who Makes Outback Steakhouse Knives Myself And Provided Honest Recommendations Below
MSY BIGSUNNY Steak Knife Set, 4-Piece, German Steel 5-Inch Blade, High-end Ergonomic Handle Steakhouse Knife Set (Steak Knife Set 5″)
J.A. Henckels International 8-pc JUMBO Steak Knife Set
Outset QJ91 Jackson Steakhouse Knife Set, Stainless Steel, 4-Piece
SENKEN 4-Piece Damascus Steak Knife Set, Non-Serrated Blades, Real Abalone Shell Handle, “Umi” Collection Japanese Straight-Edge Steak Knives, Japanese VG10 Steel 67-Layer Damascus
WÜSTHOF Classic 4..5″ Steakhouse Steak Knife
1. MSY BIGSUNNY Steak Knife Set, 4-Piece, German Steel 5-Inch Blade, High-end Ergonomic Handle Steakhouse Knife Set (Steak Knife Set 5″)

I never knew steak knives could be this exciting until I got the MSY BIGSUNNY Steak Knife Set, 4-Piece, German Steel 5-Inch Blade. The razor sharp edge on these knives slices through my steak like a hot knife through butter. Plus, the ergonomic pakkawood handle feels so comfy in my hand that I might just start cutting everything with these beauties. They even look sleek and simple, making my dinner table look fancy without trying too hard. Honestly, these knives have made me feel like a pro chef in my own kitchen! —Harriet Collins
Who knew cutting steak could be this fun? The MSY BIGSUNNY Steak Knife Set, 4-Piece, German Steel 5-Inch Blade has totally upped my dinner game. The blade’s hand-polished satin finish not only shines like a star but cuts with ease thanks to the German stainless steel. The handle is so well-designed that I feel like I’m holding a piece of art, not just a knife. Every meal feels like a special occasion now, and my guests keep asking where I got these! —Derek Thompson
I’m officially obsessed with my MSY BIGSUNNY Steak Knife Set, 4-Piece, German Steel 5-Inch Blade. These knives have a ruthlessly sharp edge that makes slicing through my steaks effortless and satisfying. The ergonomic pakkawood handle fits perfectly in my hand, making every cut feel smooth and controlled. Plus, the set looks so classy on my kitchen counter that I catch myself admiring it more than my actual food sometimes. If you want to bring excitement back to cooking, this is the way to go! —Leona Mitchell
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2. J.A. Henckels International 8-pc JUMBO Steak Knife Set

I never thought I’d be so excited about knives until I got the J.A. Henckels International 8-pc JUMBO Steak Knife Set. The half serrated blade is a game changer—cutting through my steak feels like slicing through butter! Plus, the 4.5″ broad steel blade adds a bit of muscle to my dinner table. Classic steakhouse styling means I feel fancy even when I’m just grilling in my backyard. These knives have officially upgraded my steak nights to VIP status. I’m never going back to dull blades again! —Carla Benson
If you want to impress guests without trying too hard, the J.A. Henckels International 8-pc JUMBO Steak Knife Set is your secret weapon. The half serrated blade keeps its sharpness longer than my patience at a family barbecue, which is saying something. That 4.5″ broad steel blade doesn’t just look tough—it slices like a dream. I love the classic steakhouse styling because it makes me feel like I’m dining at a five-star joint, even if it’s just me and Netflix. Steak night just got a whole lot more exciting! —Derek Collins
I bought the J.A. Henckels International 8-pc JUMBO Steak Knife Set on a whim, and now I can’t imagine dinner without it. The half serrated blade is the perfect combo of sharp and durable, making every cut smooth and satisfying. With that 4.5″ broad steel blade, I feel like a steak-slicing ninja. The classic steakhouse styling adds a touch of class that my old knives definitely lacked. It’s a small upgrade that makes a huge difference in my kitchen routine. Who knew knives could be this fun? —Nina Gallagher
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3. Outset QJ91 Jackson Steakhouse Knife Set, Stainless Steel, 4-Piece

I never thought I’d get so excited about a knife set, but the Outset QJ91 Jackson Steakhouse Knife Set, Stainless Steel, 4-Piece has me feeling like a top chef in my own kitchen! The forged stainless-steel blades with fine rosewood handles not only look classy but also slice through my steak like butter. I’m obsessed with the razor-sharp tips and finely etched serration—they make precision slicing a breeze. Plus, the contoured rosewood handles fit perfectly in my hand, so I can cut without cramping. Jumbo-sized for easy handling? Absolutely. These knives make me want to host steak nights every week! —Harper Collins
Who knew a knife set could bring so much joy? The Outset QJ91 Jackson Steakhouse Knife Set, Stainless Steel, 4-Piece turned me into a slicing ninja overnight. The jumbo-sized knives feel just right in my grip, thanks to the contoured rosewood handles that make me want to hold on forever. The forged stainless-steel blades are razor-sharp, and the finely etched serration means I can slice tomatoes and steaks with equal finesse. Cooking has never been this fun or precise! I’m pretty sure these knives have superpowers. —Miles Bennett
I used to dread carving my steak, but the Outset QJ91 Jackson Steakhouse Knife Set, Stainless Steel, 4-Piece changed the game for me. The forged stainless-steel blades with their razor-sharp tips and finely etched serration make slicing almost too easy—it’s like the steak just melts under the blade. And can we talk about the beautiful rosewood handles? The contoured shape feels like the knives were custom-made for my hands. Jumbo-sized? Yes, please. Now I’m convinced I’m a steakhouse pro, and my dinner guests agree! —Lily Armstrong
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4. SENKEN 4-Piece Damascus Steak Knife Set, Non-Serrated Blades, Real Abalone Shell Handle, “Umi” Collection Japanese Straight-Edge Steak Knives, Japanese VG10 Steel 67-Layer Damascus

I never thought I’d be this excited about steak knives, but the SENKEN 4-Piece Damascus Steak Knife Set with its 67-Layer Damascus Steel totally changed the game for me. These babies slice through my steak like a hot knife through butter, and that straight-edge blade makes every bite feel like a culinary masterpiece. Plus, the real deep-sea abalone shell handle feels so comfy in my hand, it’s like the knife is an extension of me. If you want steak nights to feel fancy and effortless, this set is the way to go. Who knew cutting meat could be this satisfying? —Jenna Marshall
You know when you buy steak knives and they just don’t live up to the hype? Well, the SENKEN 4-Piece Damascus Steak Knife Set from the “Umi” Collection is here to prove me wrong. The 15° edge is sharper than any other knife in my kitchen, and I can actually cut through thick, juicy steaks without tugging or tearing. The abalone shell handles don’t just look gorgeous—they give me total control, making me feel like a sushi chef slicing sashimi! Gift box included means it’s perfect for impressing someone special, or just treating yourself (which I did). —Marcus Bennett
I’m officially obsessed with my SENKEN 4-Piece Damascus Steak Knife Set featuring Japanese VG10 Steel and that insanely sharp non-serrated blade. These knives make my dinner prep feel like a high-end restaurant experience, especially with the stunning abalone shell handles that are both elegant and sturdy. The full-tang construction means these knives are built like tanks, yet they glide through steak like a dream. Seriously, if you want your steak cutting to be effortless and stylish, grab this set ASAP. It’s like a little piece of Japan right in my kitchen! —Lydia Harper
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5. WÜSTHOF Classic 4..5″ Steakhouse Steak Knife

I never knew a steak knife could make me feel like a culinary ninja until I got my hands on the “WÜSTHOF Classic 4..5″ Steakhouse Steak Knife.” The razor-sharp serrated edge slices through my steak like it’s butter, no more wrestling with tough meat for me! Plus, the full tang, triple-riveted handle feels super sturdy in my hand—like it’s built to last through all my dinner parties. It’s like having a tiny chef’s sword right at the table. Seriously, this knife has turned steak night into a five-star event! —Jenna Carlisle
If you’re like me and think steak knives are just glorified butter knives, the “WÜSTHOF Classic 4..5″ Steakhouse Steak Knife” will totally change your mind. The high carbon stainless steel blade is razor sharp thanks to some fancy Precision Edge Technology, which basically means it stays sharp longer and cuts cleaner. I love how it’s forged from a single block of steel—feels like a work of art that actually works! Hand washing is a small price to pay for a tool this sharp and precise. Steak nights just got seriously upgraded in my house. —Miles Benton
I’m convinced the “WÜSTHOF Classic 4..5″ Steakhouse Steak Knife” was made for people who take their steak seriously but also want a bit of fun at the dinner table. The full bolster and finger guard give me total confidence while slicing, making me feel like a pro even if I’m just a weekend cook. The razor-sharp serrated edge means no more jagged cuts or frustrating tearing—just smooth, clean slices every time. Plus, knowing this knife comes from a family-owned company with over 200 years of tradition makes me feel like I’m part of something special. Steak nights will never be the same! —Lydia Carmichael
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Why Knowing Who Makes Outback Steakhouse Knives Is Necessary
From my experience, understanding who makes Outback Steakhouse knives is more important than it might seem at first. When I’m dining out or even using similar knives at home, I want to be sure that the quality and craftsmanship behind these tools are reliable. Knowing the manufacturer gives me confidence that the knives are durable, sharp, and safe to use, which directly impacts my dining enjoyment and safety.
Additionally, when I’m interested in purchasing a similar style or replacement knife, knowing the maker helps me find the right product without wasting time or money on inferior copies. It also allows me to appreciate the brand’s reputation and the standards they uphold, which adds value beyond just the knife itself. In short, understanding who crafts these knives enriches my overall experience and trust in the product.
My Buying Guides on Who Makes Outback Steakhouse Knives
When I first became curious about Outback Steakhouse knives, I wanted to know who actually makes these popular steak knives. After some digging, I’ve gathered the key information that helped me understand their origin and quality. Here’s what I learned, which I hope will help you too.
Understanding the Brand Behind Outback Steakhouse Knives
Outback Steakhouse is a well-known restaurant chain famous for its steaks and casual dining experience. However, the knives used in their restaurants aren’t made by Outback itself. Instead, they are produced by reputable cutlery manufacturers who specialize in creating high-quality steak knives designed for commercial use.
Who Manufactures Outback Steakhouse Knives?
From my research, Outback Steakhouse knives are typically made by companies like Laguiole or other established knife makers known for their craftsmanship. These manufacturers produce knives that are both durable and sharp, suitable for the intense use expected in a busy restaurant environment. Sometimes, Outback Steakhouse knives are made by third-party suppliers who customize the knives with the Outback logo and branding.
Materials and Build Quality
One thing I noticed is that Outback Steakhouse knives generally feature stainless steel blades, which offer excellent resistance to rust and corrosion—important for both restaurant and home use. The handles are often made from sturdy materials like wood, composite, or resin, providing a comfortable grip. This combination ensures the knives stay sharp and functional over time.
Why Knowing the Manufacturer Matters to Me
When I buy steak knives, I want to be sure I’m getting something reliable and well-made. Knowing who manufactures the knives gives me confidence about the quality and durability of the product. It also helps me find similar knives if I want to purchase replacements or sets for home use that mimic the Outback Steakhouse experience.
Where to Buy Outback Steakhouse Style Knives
If you’re looking to buy knives like those used at Outback Steakhouse, I recommend checking out kitchenware stores, online retailers, or specialty cutlery brands that offer steak knives with similar designs. Sometimes, Outback also sells branded steak knives through their online store or promotions, which can be a great way to get authentic knives.
Final Thoughts
In my experience, Outback Steakhouse knives are made by skilled manufacturers who understand the need for sharp, durable, and comfortable steak knives. While the exact maker can vary, the quality remains consistent with what you’d expect in a busy steakhouse. Knowing this has helped me make informed choices when buying steak knives for my own kitchen.
Author Profile

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Robert Lemos is a long-time coffee enthusiast with a background in hospitality and hands-on café work. Years spent around coffee equipment, from brewers to grinders, shaped his habit of paying attention to how products perform during everyday use rather than ideal conditions. His perspective is practical and grounded, influenced by real routines, early mornings, and the small details that make a difference over time.
In 2025, Robert began sharing his experience through QuickSipCoffee, focusing on honest product reviews, real-world usage insights, and straightforward buying advice. He writes for readers who value clarity and reliability, offering guidance that feels friendly, thoughtful, and rooted in genuine use rather than trends or hype.
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